English Raspberry & Rose Cake

Cleopatra used the rose to entice Mark Antony. The Egyptian queen covered the floor of her palace in a thick, sultry layer of fresh rose petals. Over half a metre deep.

While the sails of her royal barge were soaked in rose water. It worked; Mark Anthony fell for the Egyptian temptress. Or did he fall for the rose?

Our delicately decorated raspberry and rose cake is sure to bring you more than a few admirers. Its fresh raspberry sponge is perfectly complimented by subtle, rose buttercream.

While the inviting icing is graced with edible candy pink rose petals and a sprinkle of freeze-dried raspberries.

Perfect for any occasion. Whether you’re trying to seduce a Roman Consul or not.

  • Sizes & Portions
  • Allergens
  • Deliveries
  • Storage & Life

6” cake serves 14 x Party Portions OR 10 x Large Portions 

An 8” cake serves 26 x Party Portions OR 14 x Large Portions

Party Portions are cut in rectangular slices. Large Portions are cut in wedges.

All our cakes contain wheat flour (gluten), eggs and milk, and may contain soya and sulphites. All our products are made in a kitchen that handles nuts. For any specific allergen queries please feel free to get in touch with us.

Our lovingly hand-decorated and baked-to-order cakes can be delivered to your door in 2-3 full working days. 

We deliver on Tuesdays to Fridays to most London postcodes (if your postcode is not available at checkout contact us for a quote, we can also deliver outside of London) with our trusted cake delivery service.

Alternatively, collect your cake from our studio in SE4 (free of charge).

  •  The Gourmet Collection requires 2 full working days production time.
  •  The Celebration Collection and The Botanical Collection requires 3 full working days production time.
  • Sweet Treats require 1 full working day lead time (delivered by Royal Mail 1st Class)

Cakes should be stored out of the fridge in a cool dry place, and should ideally be consumed within 3 days of delivery.

Once the cake is cut the contact with the air will begin to dry the sponge so it should be eaten as soon as possible.

© 2018 Confection by Rosalind Miller.|Rosalind Miller Cakes ltd. 108422674|Vat Reg No. 111677529