The Dragonfly

Two Tier Fondant Iced Cake

In Japanese culture the dragonfly represents courage, strength and happiness and this cake certainly has the power to bring you all three with its beautiful springtime design.

Golden sugar paste twigs litter the bottom layers. While lovingly crafted edible sugar flowers grow out, like a wild meadow, from soft blue iced fondant.

The Dragonfly cake is available in flavour variations. Choose your flavour below.

 

 

Friends of the Earth Logo

Help #SaveTheBees! 

We're giving £5 from the sale of this cake and every other cake in our 'Save The Bees' range to Friends of the Earth's #BeeCause campaign. With your cake you'll receive a free wildflower seed packet to plant your own bee-friendly habitat! Find out more at https://friendsoftheearth.uk/bees 

 

  • Flavours
  • Sizes & Portions
  • Allergens
  • Deliveries
  • Storage & Life

Our Celebration Collection cakes have 6 layers of sponge with 4 layers of a delectable filling. Each is iced with a smooth fondant finish (and an undercoat of chocolate ganache) intricately crafted handmade sugar decorations. 

Vanilla – Mauritian vanilla sponge with vanilla Swiss meringue buttercream and English raspberry conserve

Lemon – zesty lemon sponge with a lemon Swiss meringue buttercream and Sicilian lemon curd

Raspberry – fresh raspberry and Mauritian vanilla sponge with raspberry Swiss meringue buttercream

Belgian Chocolate – rich Belgian chocolate sponge with Belgian chocolate Swiss meringue buttercream

Salted Caramel - indulgent caramel sponge filled with salted caramel Swiss meringue buttercream and a layer of salted caramel

Rose – delicate rose sponge with rose infused Swiss meringue buttercream  

Wheat (Gluten) Free Options Available – in Vanilla, Raspberry, Belgian Chocolate, Lemon. Please call us to order a wheat (gluten) free flavour (please note, extra lead time will be required). These flavours are NOT suitable for coeliacs as they are made in a kitchen handling wheat. 

* Please note, all our cakes are handmade so slight variations in appearance may occur.

This two tier cake comes in one size.

A two tier 5” x 3” & 7” x 6” serves 40 Party Portions (cut in rectangular slices).

All our cakes contain wheat flour (gluten), eggs and milk (except vegan products), and may contain soya and sulphites. All our products are made in a kitchen that handles nuts. For any specific allergen queries please feel free to get in touch with us.

Vegan Cake:  Contains wheat flour (gluten), soya and may contain sulphites.

IMPORTANT INFORMATION ABOUT OUR WHEAT FREE OPTIONS

This product may contain traces of gluten. It is NOT suitable for people with coeliac disease as it is made in a kitchen also handling wheat.

Our lovingly hand-decorated and baked-to-order cakes can be delivered to your door in 3-5 full working days. 

COLLECTION

Collections are available for our cake studio Tuesdays to Fridays, 10am to 5pm.

  • From our London studio (SE4) - free of charge

DELIVERY

We deliver on Tuesdays to Fridays. Saturday delivery may be available on request. Please contact us to discuss. 

  • London Delivery - Available to Central London postcodes only, prices from £30

    LEAD TIME

    • The Buttercream Collection requires 3 full working days production time.
    • The Botanical Collection requires 4 full working days production time.
    • The Celebration Collection requires 5 full working days production time.
    • Sweet Treats require 3 full working days production time.

      Extra lead time is needed for wheat free cakes.

      Cakes should be stored out of the fridge in a cool dry place, and should ideally be consumed within 5 days of delivery.

      Once the cake is cut the contact with the air will begin to dry the sponge so it should be eaten as soon as possible.

      © 2019 Confection by Rosalind Miller.|Rosalind Miller Cakes ltd. 108422674|Vat Reg No. 111677529

      Try our NEW Vegan Collection

      ORDER NOW from £79.50