Vegan cake lovers! Have you been dreaming of a fluffy vegan sponge, with a beautifully light vegan buttercream, that not only tastes delicious but is decorated beautifully and leaves non-vegan cakes quaking in their boots? Look no further. The Heavenly Vegan is everything you've been dreaming of and more.
Our Belgian chocolate vegan sponge is layered and covered with a vegan coconut buttercream, topped with little cloud-like buttercream peaks, and decorated with crystallised wildflowers (they're vegan too!) and sprinkles of crystallised rose and violet petals.
And as if that wasn't enough, this semi naked vegan beauty is finished with flecks of 24ct gold leaf.
Please note, the flowers are seasonal so may vary from the image.
* All ingredients are suitable for vegans and contain no animal products.
Personalise your cake with a piped message. Select "+ piped message" in the "Size" dropdown menu below and add your message to "Special Instructions" on the cart page.
A 6” x 5” cake serves 14 x Party Portions OR 10 x Large Portions
An 8” x 5” cake serves 26 x Party Portions OR 14 x Large Portions
Party Portions are cut in rectangular slices. Large Portions are cut in wedges.
All our cakes contain wheat flour (gluten), eggs and milk (except vegan products), and may contain soya and sulphites. All our products are made in a kitchen that handles nuts. For any specific allergen queries please feel free to get in touch with us.
Vegan Cake: Contains wheat flour (gluten), soya and may contain sulphites.
IMPORTANT INFORMATION ABOUT OUR GLUTEN FREE OPTIONS
This product may contain traces of gluten. It is NOT suitable for people with coeliac disease as it is made in a kitchen also handling wheat.
Our lovingly hand-decorated and baked-to-order cakes can be delivered to your door in 2-3 full working days. Extra lead time may be needed for gluten free cakes.
We deliver on Tuesdays to Fridays.
Extra lead time may be needed for gluten free cakes.
Cakes should be stored out of the fridge in a cool dry place, and should ideally be consumed within 3 days of delivery.
Once the cake is cut the contact with the air will begin to dry the sponge so it should be eaten as soon as possible.
© 2018 Confection by Rosalind Miller.|Rosalind Miller Cakes ltd. 108422674|Vat Reg No. 111677529