The Bee

Two Tier Fondant Iced Cake

Did you know our humble, humming friends are responsible for 1 in every 3 bites of food we eat? With that in mind, we’ve created a cake that celebrates our 4-winged friends.

The golden bee adorns soft pink icing. While the upper tier bursts with the summertime freshness of delicate sugar daisies laid on a bed of golden grass.

The Bee cake is available in flavour variations. Choose your flavour below.

 

  • Flavours
  • Sizes & Portions
  • Allergens
  • Deliveries
  • Storage & Life

Our Celebration Collection cakes have 6 layers of sponge with 4 layers of a delectable filling. Each is iced with a smooth fondant finish (and an undercoat of chocolate ganache) intricately crafted handmade sugar decorations. 

Vanilla – Mauritian vanilla sponge with vanilla Swiss meringue buttercream and English raspberry conserve

Lemon – zesty lemon sponge with a lemon Swiss meringue buttercream and Sicilian lemon curd

Belgian Chocolate – rich Belgian chocolate sponge with Belgian chocolate Swiss meringue buttercream

Salted Caramel - indulgent caramel sponge filled with salted caramel Swiss meringue buttercream and a layer of salted caramel

Red Velvet – red velvet sponge with Mauritian vanilla Swiss meringue buttercream

*Please note, all our cakes are handmade so slight variations in appearance may occur.

This two tier cake comes in one size.

5” x 3” & 7” x 6” serves 40 Party Portions (with bottom tier serving double portions) or 18-20 Large Portions

Party Portions are cut in rectangular slices. Large Portions are cut in wedges.

ALLERGENS

Standard Flavours: All our standard flavours contain wheat flour (gluten), eggs and milk, and may contain soya and sulphites. 

Vegan Flavours: Contain wheat flour (gluten), soya and may contain sulphites. Do not contain dairy or egg products. 

Wheat Free Flavours: May contain traces of gluten as they are prepared in a kitchen which handles wheat flour. Are NOT suitable for people with coeliac disease.

Please be aware that all of our products are made in a kitchen which handles wheat flour (gluten), dairy, eggs, soya and nuts. While we try to limit any cross contamination, there is a risk a product may have come into contact with one of these allergens. For any specific allergen queries please feel free to get in touch with us.

Our lovingly handmade-to-order cakes delivered straight to your door.

DELIVERY

 

  • London Delivery - price quoted separately
  • Outside of London Delivery - dependant on location and schedule, contact us to discuss

COLLECTION

May be available dependant on our schedule. Contact us to discuss.

    Cakes should be stored out of the fridge in a cool dry place, and should ideally be consumed within 5 days of delivery.

    Once the cake is cut the contact with the air will begin to dry the sponge so it should be eaten as soon as possible.

    © 2025 Confection by Rosalind Miller.|Rosalind Miller Cakes ltd. 108422674|Vat Reg No. 111677529